Peppermint “mentha piperita

Peppermint

“mentha piperita”
Perennial plant used as fresh and dried leaves picked before blooming. Stimulates digestions and improves the appetite, leaf infusion acts to refesh during hot weather. Can be used as a seasoning to fish, meat and potato. Optimum Germination Temp: 18°C. Sowing Depth: 0.1cm. Greenhouse sowing - earliest: March, latest: April. Garden sowing - earliest: May, latest: May. Transplant to Garden: July, Planting Separation: 30cm. Full sun. Harvest starts: May, ends: August. Height: 70cm

Seeds per packet (approx.): 900